Blondette Menu (Update 2025)
Blondette is a French restaurant located in Minneapolis, known for its classy outdoor seating and street parking. The menu features delicious sharables like mussels and bread, and creative drinks like La Vedette with customizable bubbles. Brunch options include avocado toast with king crab and jalapeños, yogurt and granola, and a classic breakfast with unique elements like pommes pave and huckleberry jam. The restaurant offers high-quality food, excellent service, and a cozy yet light-filled ambiance. Standout dishes include the leeks appetizer, scallops and risotto, and the flavorful avocado toast. Overall, Blondette is a must-visit for a special occasion or a cute date night with top-notch service and a beautiful space.
Dinner
OYSTERS ON THE HALF SHELL
mignonette, lemon, horseradish
TUNA CRUDO |
beet vinaigrette, fried garlic, serrano
SPOT PRAWN CRUDO |
uni butter, oregano, prawn chili crisp
LYONNAISE SALAD |
frisee, sherry vinaigrette, bacon, soft boiled egg
BURRATA TARTINE |
pesto, basil, chervil
SNAP PEA & RADISH SALAD |
crispy goat cheese, pea shoots, preserved lemon
CHARRED LEEKS |
jalapeno bourride, pistachio, chevre, leek ash
ASPARAGUS PROVENCAL |
sauce vierge, parmesan , breadcrumb
POMMES ANNA |
espellette butter, mimolette, bread crumbs
BEEF TARTARE |
horseradish, fried capers, country bread
ESCARGOT "VITALY PALEY" |
bone marrow, bordelaise, herb salad, country bread
PARISIAN GNOCCHI |
roasted mushrooms, truffle, chive
RAPINI ROSOTTO |
mascarpone, herb butter, parmesan
STEAMED MUSSELS |
white wine, vadouvan, serrano
SEARED SCALLOPS |
peas francaise, green garlic, bacon
BLONDETTE BURGER |
smoked cheddar, duck fat, tarragon mustard, brioche
GRILLED WAGYU ZABUTON |
chocolate jus, charred swiss chard, cauliflower puree
DUCK A L'ORANGE |
orange segments, parsley, serrano
POACHED LOBSTER |
sauce americaine, artichokes, roasted fresno, chervil
GRILLED CHICKEN |
boudin blanc, carrots, foie gras jus
COTE DE BOEUF FOR |
oz prime rib bone in ribeye, red wine jus, Roquefort
CHARDONNAY, BLANQUETTE
Blanquette de Limoux 'Le Moulin' J. Laurens, Languedoc, FR NV
CHARDONNAY, ALTESSE, JACQUERE
Bugey Blanc, Methode Traditional, Thierry Tissot, Savoie, FR
PINOT NOIR, CHARDONNAY
Jacques Chaput, Brut Tradition, Champagne, FR NV
MELON DE BOURGOGNE
Muscadet Sevre-et-Maine, Domaine de la Combe, Loire, FR
SAUVIGNON BLANC
Domaine Bersan Saint-Bris, Burgundy, FR
CHARDONNAY
Bourgogne Blanc 'Les Fortunes' Domaine Chazny, Burgundy, FR
CHENIN BLANC
Saumur-Champigny 'Argile' Chateau Hureau, Loire, FR
SAUVIGNON BLANC, SAUVIGNON GRIS
Blaye Cotes de Bordeaux 'Prestige' Ch. Cailleteau Bergeron, Bordeaux, FR
TEMPERANILLO, GARNACHA
Ostatu, Rioja, SP
CABERNET FRANC
Saumur-Champigny, Domaine Roche Neuves 'Cuvee Domaine Loire, FR
SYRAH, CARIGNAN, CINSAULT
St. Chinian 'Travers de Marceau' Domaine Rimbert, Languedoc-Roussillon, FR
GAMAY
Beaujolais, Terres Dorees 'L'Ancien' Burgundy, FR
CINSAULT, GRENACHE
Cotes de Rhone, 'Chat Fou' Eric Texier, Rhone, FR
PINOT NOIR
L'Oliveto, Russian River, CA
Wine
Cocktails
DAME BLANCHE |
milk punch clarification of pierre ferrand cognac, blackberry, red wine grape skins, byrrh, blanquette brut
G&T |
gin, dry vermouth, coriander, chamomile, heather, california poppy, cinchona
POMME POMME |
ida graves aquavit, elderberry, rancio sec, lime, apple soda
ODETTE |
cobrafire blanche armagnac, tarragon, dry vermouth, lime, blanquette brut
NYMPHEA|
gin, cucumber oleo, elderflower, genepy, aveze, blanquette brut
RUFUS OLD FASHIONED |
rye whiskey, calvados, cacao, green apple, pineau des charentes, demerara, bitters
THE RAND TOWER MARTINI |
ketel one, tanqueray, herbes de provence and olive vermouth, accoutrements
FELICETTE |
non-alcoholic/orange, grapefruit, red bitter aperitif, seltzer
CHOUPETTE |
non-alcoholic/ allspice, cassia, clove, honey, lemon, seltzer
CHARDONNAY, BLANQUETTE
Blanquette de Limoux 'Le Moulin' J. Laurens, Languedoc, FR NV
CHARDONNAY, ALTESSE, JACQUERE
Bugey Blanc, Methode Traditional, Thierry Tissot, Savoie, FR
PINOT NOIR, CHARDONNAY
Jacques Chaput, Brut Tradition, Champagne, FR NV
MELON DE BOURGOGNE
Muscadet Sevre-et-Maine, Domaine de la Combe, Loire, FR
SAUVIGNON BLANC
Domaine Bersan Saint-Bris, Burgundy, FR
CHARDONNAY
Bourgogne Blanc 'Les Fortunes' Domaine Chazny, Burgundy, FR
CHENIN BLANC
Saumur-Champigny 'Argile' Chateau Hureau, Loire, FR
SAUVIGNON BLANC, SAUVIGNON GRIS
Blaye Cotes de Bordeaux 'Prestige' Ch. Cailleteau Bergeron, Bordeaux, FR
TEMPERANILLO, GARNACHA
Ostatu, Rioja, SP
CABERNET FRANC
Saumur-Champigny, Domaine Roche Neuves 'Cuvee Domaine Loire, FR
SYRAH, CARIGNAN, CINSAULT
St. Chinian 'Travers de Marceau' Domaine Rimbert, Languedoc-Roussillon, FR
GAMAY
Beaujolais, Terres Dorees 'L'Ancien' Burgundy, FR
CINSAULT, GRENACHE
Cotes de Rhone, 'Chat Fou' Eric Texier, Rhone, FR
PINOT NOIR
L'Oliveto, Russian River, CA
Bad Weather Pilsner |
Alesmith Nut Brown |
Indeed Flavorwave IPA |
Duchesse De Bourgogne Sour |
MOSCATO D'ASTI 'SOURGAL'
Perrone, Piedmont, IT ml. (Moscato)
LOUPIAC, CHATEAU DE CROS
Bordeaux, FR ml. (Semillon, Sauvignon Blanc)
MADEIRA
Boston Bual, Rare Wine Co., Madeira, PT ml (Bual)
LATE BOTTLED VINTAGE PORT
Infantado, PT ml. (Toriga Franca, Tinto Roriz)
LE COUCOU |
vodka, chamomile, lavender, madeira, lemon, egg white
MIEL |
gin, earl grey, honey, sauternes, lemon, bubbles
PAMPLEMOUSSE |
lillet rose, grapefruit, tequila, bitter red, bubbles
MAUVAIS LAPIN |
g'vine gin, carrot, quatre espice, lime, seltzer
NYMPHEA |
gin, cucumber oleo, elderflower, genepy, aveze, bubbles
KIR ROYALE |
massenez cassis, blanquette brut
ESPRESSO |
vodka, espresso, amaro ciociaro, du nord cafe freida
TOMATE |
vodka, tomato, dill, tabasco, worcestershire, high life pony
MIMOSA |
orange juice, bubbles
TRIFLE |
Chocolate, Hazelnut, Candied Orange
CREME BRULEE |
Chamomile, Sable Cookie
GATEAU BASQUE |
Mascarpone, Honey, Sweet Fennel Creme
LATTE |
CAPPUCCINO |
ESPRESSO |
COFFEE |
TEA |
Dessert
Beer
Bad Weather Pilsner |
Alesmith Nut Brown |
Indeed Flavorwave IPA |
Duchesse De Bourgogne Sour |
OYSTERS ON THE HALF SHELL
half dozen / dozen /
BEEF TARTARE |
horseradish, fried capers, country bread
LYONNAISE SALADE |
frisee, sherry vinaigrette, bacon, soft boiled egg
YOGURT & GRANOLA |
greek yogurt, granola, honey, berries
FRENCH ONION SOUP |
gruyere, bacon, chives
CLASSIC BREAKFAST |
two eggs, pommes anna, bacon, sausage, grilled country bread
EGGS BENEDICT |
poached eggs, pancetta, spinach, hollandaise
SOFT EGGS ESCARGOT |
herb butter, fried garlic, country bread
OMELETTE |
mushroom pate, gruyere, beurre blanc, chives
AVOCADO TOAST |
crab, tarragon, fried egg, beurre blanc
SMOKED SALMON TARTINE |
creme fraiche, tomato concasse, smoked roe, dill
FRENCH TOAST |
brioche, powdered sugar, berries
LOBSTER BLT |
remoulade, bibb lettuce, serrano
CROQUE MADAME |
country ham, mornay, fried eggs, chives
FOIE GRAS BREAKFAST SANDWICH |
bacon, egg, maple syrup, mustard
FRIED CHICKEN SANDWICH |
fermented chilli mayo, pickles, bibb lettuce
BLONDETTE BURGER |
smoked cheddar, duck fat, tarragon mustard, brioche
STEAK FRITES AU POIVRE |
zabuton, peppercorn sauce, fried eggs
POMMES ANNA |
espellette butter, mimolette, bread crumbs
TWO EGGS |
AVOCADO |
TOAST |
with huckleberry jam
FRUIT |
BACON |
SAUSAGE |
pork or chicken
PASTRIES |
Brunch
Breakfast
LYONNAISE SALADE |
frisee, sherry vinaigrette, bacon, soft boiled egg
EGGS BENEDICT |
poached eggs, pancetta, spinach, hollandaise
CLASSIC BREAKFAST |
two eggs, pommes anna, bacon, sausage, grilled country bread
SMOKED SALMON TARTINE |
creme fraiche, tomato concasse, smoked roe, dill
AVOCADO TOAST |
king crab, tarragon, fried egg, beurre blanc
OMELETTE |
mushroom pate, gruyere, beurre blanc, chives
FRENCH TOAST |
brioche, powdered sugar, berries
YOGURT & GRANOLA |
greek yogurt, granola, honey, berries
LATTE |
CAPPUCINO |
ESPRESSO |
COFFEE |
TEA |
ORANGE |
APPLE |
CRANBERRY |
TWO EGGS |
AVOCADO |
GRILLED COUNTRY BREAD |
FRUIT |
BACON |
SAUSAGE |
pork or chicken
PASTRIES |
Pinot Noir, Chardonnay |
Jacques Chaput, Brut Tradition, Champagne, FR NV
Chardonnay |
Blanc de Blancs Extra Brut, 'Longitude' Larmandier-Bernier, Champagne, FR NV
Chardonnay, Pinot Noir, Pinot Munier |
Rose Brut, Billecart-Salmon, Champagne, FR NV
Marsanne, Viognier |
'L'Ecume de Jour' Les Deplaudes des Tartaras, N. Rhone, FR
Sauvignon Blanc |
Sancerre 'La Croix du Roy' Lucien Crochet, Loire, FR
Roussanne |
Alpilles Blanc 'Jaspe' Domaine de Hauvette, Provence, FR
Gamay |
Morgon, Lapiere, Beaujolais, FR
Pinot Noir |
Givry, Clos St-Pierre, Baron Thenard, Burgundy, FR
Mourvedre+ |
Bandol, Bastide Blanche, Provence, FR
Cabernet Sauvignon |
Cathy Corison, Napa, CA